WebIngredients 1 cup unsalted butter, melted (2 sticks) 2 cups granulated sugar ¼ cup honey 2 cups yellow cornmeal (I used medium Martha White) 2 cups all-purpose flour 1 tsp salt 1 tsp baking soda ½ tsp baking powder 1½ … WebJul 13, 2024 · Preheat oven to 350F (175C) and line an 8×8 metal pan with parchment paper or lightly grease and flour. Set aside. Combine the melted butter and canola oil in a large bowl and stir well. Add sugars and stir …

THE BEST SWEET CORNBREAD RECIPE EVER! The best sweet …

WebMar 30, 2014 · Ingredients 2 cups buttermilk cornmeal mixture ¾ cup granulated sugar ¾ tsp salt 1 cup regular milk 1 egg ½ cup vegetable oil 1 tablespoon butter WebNov 18, 2024 · Preheat the oven to 400°F and line an 8×8-inch baking dish with parchment paper and set aside. In a large bowl, whisk together the flour, cornmeal, salt, baking powder, and baking soda. In a large … pho checklists

Buttermilk Cornbread Recipe - Trisha Yearwood

WebNov 1, 2008 · Step 2 Pour 2 tablespoons of the oil into a well-seasoned 9-inch cast-iron skillet and place over medium-high heat. Put the cornmeal in a large mixing bowl. Make a well in the cornmeal and add the remaining 2 tablespoons oil. With a fork, stir in enough of the buttermilk to make a batter that is thick but can easily be poured into the hot skillet. For a lighter version, you can do the following: substitute the lard and butter … WebIn a large mixing bowl, whisk together flour, cornmeal, sugar, baking powder, baking soda (if desired) and salt. Create a well in the center and add oil. tsx broadway theater